Satay Sticks Recipe
- by Yelena Bred
- March 18, 2024
Adapted for vegetarians, these satay sticks can be a great appetizer at a party or a main course for those who like easy-to-digest dishes.
Corn Kebabs
- by Yelena Bred
- March 18, 2024
Corn kebabs are a great appetizer that will work for vegans as well. Easy to prepare, can be frozen for later cooking.
Creamy Cauliflower Soup Recipe
- by Yelena Bred
- March 18, 2024
Spinach is an excellent source of potassium and many other essential nutrients. Consuming potassium-rich meals, like spinach soup, may be helpful in reducing blood pressure.
Creamy Carrot Soup Recipe
- by Yelena Bred
- March 18, 2024
Spinach is an excellent source of potassium and many other essential nutrients. Consuming potassium-rich meals, like spinach soup, may be helpful in reducing blood pressure.
Tomato Purée Soup
- by Yelena Bred
- March 24, 2024
Tomato puree soup will appeal to tomato lovers. Such a soup has a little sourness in the dish and perfectly goes well with croutons.
Vegetarian Funchoza Recipe
- by Yelena Bred
- March 24, 2024
Vegetarian Funchoza is a great alternative to the usual pasta. It is ideal for vegetarians, because it contains no meat. You can add various seasonings and spices to taste, so…
Classic Mushroom Julienne
- by Yelena Bred
- April 3, 2024
Julienne is a wonderful combination of mushrooms, cheese and spices. Classic Mushroom Julienne is easy to prepare, hearty and can be served as an entrée or main course.
Georgian Style Beans Lobio
- by Yelena Bred
- April 3, 2024
The traditional red bean recipe Lobio from Georgia full of protein and low in fat. It can be served hot or cold. A great choice for vegans.
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