Chocolate Cheese Tart Recipe

Chocolate Cheese Tart is very easy to make at home.

Cooking Time and Serve Estimate for Chocolate Cheese Tart Recipe

Cooking Time : 45 mins.
Preparation Time : 30 mins.

Makes 1 tart.

Ingredients for making Chocolate Cheese Tart Recipe

For the pastry base in making Chocolate Cheese Tart Recipe

1/2 cup plain flour (maida)
1/2 cup butter, softened
2 tablespoons castor sugar
1 tablespoon milk

To be mixed into a filling in making Chocolate Cheese Tart Recipe

1 recipe cream cheese
1/2 cup condensed milk
1/2 cup (60 grams) dark chocolate, grated
1/4 cup sultanas
1/4 teaspoon nutmeg powder (jaiphal)
a pinch soda bi-carb

For the pastry base in making Chocolate Cheese Tart Recipe

1. Sieve the flour.

2. Cream the butter and sugar in a bowl till light and fluffy.

3. Mix in the flour and milk and knead to make a soft dough.

4. Roll out the pastry dough to line the base of a 150 mm. (6") diameter pie dish. Prick the pastry with a fork at regular intervals.

5. Bake in a pre-heated oven at 180°C (360°F) for 15 to 20 minutes.

6. Remove from the oven.

Method for preparing Chocolate Cheese Tart Recipe

1. Spoon the filling on top of the baked pastry base.

2. Bake in a pre-heated oven at 200°C (400°F) for 20 to 25 minutes or until it is golden brown in colour.

3. Cut into wedges.

4. Serve hot.